Smashed Baked Potatoes, Maple-Soy Sauce Green Beans, Cornbread Stuffing—spice up your holiday meal this year with Organic Beth's recipe suggestions for non-traditional Thanksgiving sides!
Weekly Inspiration
5 Ways to Make the Most of Your Thanksgiving Leftovers
Turkey frittata, roasted yam breakfast hash, grilled cheese with Brussels sprouts—Organic Beth shares 5 ways she transforms Thanksgiving leftovers into delectable day-twos!
Recipes
Leftover Thanksgiving Turkey Frittata
This turkey frittata is amazing! It has a little southwest flair to its flavors, so you don’t really feel like you are eating Thanksgiving leftovers. It can be used at breakfast, brunch, or even dinner and is ready in 30 …
Recipes
Sautéed Green Beans with Leeks, Mushrooms, and Maple-Soy Sauce
This recipe has the core ingredients of green bean casserole, but much lighter in its flavors. The maple-soy sauce is sweet and salty, providing a burst of umami that makes this dish addicting.
Recipes
Smashed Baked Potatoes
An alternative to traditional mashed potatoes served at Thanksgiving, these Smashed Baked Potatoes just might become a new favorite at your table. Garlicky, salty, crispy—you may even have to make them year-round!
Recipes
Roasted Apples and Brussels Sprouts
Roasted apples and Brussels sprouts make for a unique, sweet-and-savory side dish that combines the best fall flavors. Try adding toasted walnuts and dried cranberries for another layer of flavor and texture.
Healthy Living
School Lunch Ideas to Pack Your Kids
When it comes to packing school lunches for her kids, Libby of @libloves keeps things simple, because (1) it's easier on her, and (2) she wants to be sure their bellies are full and not feeling hungry throughout the day. …
Recipes
Spiced Pecans with Roasted Yams
Are sweet potato casseroles too sweet for you? Try this recipe using pecans pan roasted in spices, oil, and a little bit of brown sugar to provide a nice crunch to par-boiled yams, which enhances the development of their simple …
Recipes
Savory Cornbread Stuffing
Impress your Thanksgiving guests with this savory and delicious cornbread stuffing recipe! After years of perfecting her recipe, Kristine discovered the key to keeping this flavorful side dish moist is by adding apples into the mix.
Healthy Living
November Newsletter: Vitamin A for Immunity
Being deficient in vitamin A can increase your susceptibility to infections and delay recovery when you are sick. Learn more about Vitamin A and which foods you should be eating with this nutrient to help boost your immune system.
Recipes
Roasted Acorn Squash and Sweet Potatoes
Vitamin A plays an important role in immunity. There are many excellent food sources of vitamin A, especially foods that are seasonal to fall, including those found in this roasted acorn squash and sweet potatoes recipe!
Weekly Inspiration
National Peanut Butter Lovers Month
You might be like me and thoroughly enjoy a snack of peanut butter on a spoon. This month, I decided to venture beyond the spoon and incorporate this yummy ingredient into a Peanut Butter Yogurt Fruit Dip! Not a peanut …
Recipes
Snack
Peanut Butter Yogurt Fruit Dip
The flavor of this peanut butter yogurt fruit dip is instant nostalgia—it reminds me of the peanut butter and marshmallow fluff sandwiches we used to eat as a kid, but way healthier! With 5 ingredients I had it whipped up …
Recipes
Chicken and Rice Soup Un-Recipe
What happens when the fridge is running a bit lean, you’re hungry, and you’re forced to improvise with the random stuff you have on hand? It’s time for an un-recipe invention, and this time, we're making chicken and rice soup.
Recipes
Snack
Sunflower Seed Energy Balls
I love peanut butter, but I equally love sunflower seed butter which is why I made these no bake energy balls! With a little bit of carbs, a good amount of protein, and lots of healthy fats—these are a perfect …
Weekly Inspiration
Post Halloween Sugar Detox: Tricks to Getting Back on Track
If you're going to indulge this Halloween, here's what you should know to regain balance in your diet, and boost your immune system! Do you know which food is the highest source of vitamin C? You might be surprised!