A bright and beautiful dish with the perfect combination of sweet and salty. It is everything you could ask for in a winter side salad.
Category: Recipes
Recipes
Brown Sugared Apples and Cream Recipe
I don’t necessarily like to bake. I will, but I prefer not. So, when I found this recipe, I thought this is like apple pie but without baking. It combines my favorite fall/winter flavors in one, easy dish – cinnamon, …
Recipes
Sheet-Pan Baked Feta with Broccoli, Tomatoes, and Lemon
This sheet-pan meal comes together in minutes! A well balanced cumin spiced combo of broccoli, red onion, grape tomatoes, and lemon slices paired with a slightly tangy feta cheese for incredible flavor in every bite.
Recipes
Blueberry Polenta Upside-Down Pound Cake
I know it is hard to do anything but eat blueberries by the handful, but if you are in the mood for baking, this is a great way to use your blueberries.
Recipes
Roasted Broccoli with Smoked Paprika Vinaigrette and Marcona Almonds
We eat broccoli once often twice per week. Usually, I blanch it and toss it with kosher salt because the kids love it and I’m usually crunched for time. However, I do like to find recipes that elevate broccoli and give it a different …
Recipes
Electric Reindeer Carbonnade Steak
Chef Steven is getting festive in this Holiday Special of Cooking with Sun King. Carbonnade Steak and Electric Reindeer are a match made in heaven. Rich in flavor and aroma, this dish is destined to excited everyone around your dinner …
Recipes
Maple Glazed Acorn Squash Recipe
A perfect side dish for the colder months! Acorn squash is tossed in butter and maple syrup and then roasted in the oven. The squash becomes sweet and caramelized and has all the flavors we love this time of year!
Recipes
Marinated Feta-Beet Salad Recipe
Even beet skeptics will be converts after they taste this recipe! Roasting the beets in the oven until they're fork-tender in combination with the salty feta cheese, sweet marinade, and fresh herb mixture helps tone down the natural earthy flavor …
Recipes
Braised Baby Bok Choy with Garlic, Ginger, and Soy Sauce
Talk about umami! This braised baby bok choy is incredibly flavorful—the perfect veggie for soaking up the subtly sweet and oh-so savory sauce made with ginger, garlic, soy sauce, mirin, and dark brown sugar. Try pairing with rice to use …
Recipes
Java Mac Infused Sweet Potato Pie
Chef Steven takes our grilling game to the next level in this Thanksgiving inspired special featuring a grilled sweet potato pie crafted with our Java Mac coffee-infused Scottish-style ale.
Recipes
Honey and Cinnamon Roasted Sweet Potatoes
Perfectly roasted sweet potatoes are very simple and satisfying. Our family prefers roasted sweet potatoes over the candied or casserole dishes that you often find on Thanksgiving. I love this dish because it is super easy, and it doesn’t require a lot …
Recipes
Beet and Broccoli Salad with Shallot Vinaigrette
Beets and broccoli sounds like an odd combination, but it works! And, it tastes amazing with little chunks of feta and a tangy shallot vinaigrette over the top!
Recipes
Chocolate Caliente Mexicano Sheet Cake
Chef Steven is getting sweet, spicy, and all kinds of wild in this chocolate sheet cake extravaganza of an episode featuring cinnamon whiskey barrel-aged Chocolate Caliente Mexicano.
Recipes
Orange and Radish Salad with Pistachios
Not all salads have to have greens and you won’t miss them in this fall citrusy salad! This is a visually appealing dish with all the colors from the watermelon radishes, daikon, and navel oranges, and layered with textures from juicy fruit, crisp radishes, and crunchy pistachios.
Recipes
Cheesy Grits with Sautéed Ham and Kale
This dish has all the flavors and ingredients that make it a perfect fall meal—smoky ham, simmered kale, cheesy grits, and a dash of hot sauce! It also can be ready in 30 minutes, so it makes a perfect weeknight meal.