Cooked in butter, then topped with toasted walnuts and warm maple syrup, this is hands-down one of THE BEST recipes for parsnips. It's a sweet way to start your day!
Category: Recipes

Roasted Brussels Sprouts with Pears and Pistachios Recipe
Sweet, roasted pears alone are incredible, but when matched with tender Brussels sprouts and crunchy pistachios, the flavor combo is on a whole other level of good.

Roasted Acorn Squash and Sweet Potatoes
Vitamin A plays an important role in immunity. There are many excellent food sources of vitamin A, especially foods that are seasonal to fall, including those found in this roasted acorn squash and sweet potatoes recipe!

Creamy Pesto and Spinach Stuffed Spaghetti Squash
Pesto fans, this one's for you! Check out this stuffed spaghetti squash recipe from Lorie of lemonsandzest.com. (You can even use the squash as a bowl!)

Roasted Brussels Sprouts with Balsamic Reduction, Dried Cherries, and Toasted Pecans
This is a copycat recipe from a dish at our local pizzeria. There are many contrasting flavors and textures which is one of the reasons this dish is my absolute favorite way to prepare Brussels sprouts.

Red Bell Pepper and Kale Stir-Fry Recipe
This healthy veggie side dish comes together in no time and is packed with flavor from simple ingredients like Worcestershire sauce, smoked paprika, and balsamic vinegar.

Roasted Delicata Squash and Kale Salad with Walnut-Parmesan Crumble
These fall flavors were meant for each other! Using sweet delicata squash balanced with vinaigrette dressed hearty kale, walnuts, and parmesan cheese, this one-pan side dish is an instant seasonal hit.

Grilled Zucchini with Parmesan Recipe
Check out this twist on grilled zucchini topped with melted parmesan cheese and drizzled with umami-loaded chili crisp from CinSoy.

Charred Corn Salad with Pickled Onions and Avocado
Make the most of the late summer harvest with this fresh salad! The quick pickling of red onions adds another depth of flavor in combination with the charred sweet corn, creamy avocado, and cilantro.

Red Cabbage Salad Recipe
A light, tangy red cabbage salad slightly softened in a sweet vinaigrette, then mixed with local apples from Beasley's Orchard, shredded carrots, and walnuts.

Unfussy Eggplant Parm Recipe
Do you love eggplant parmesan, but not the amount of time it takes to cook it? This recipe's for you! Served open-faced sandwich style, this method is a delicious shortcut. Using globe eggplant, large fresh breadcrumbs, stewed tomato sauce, and …

Roasted Cauliflower with Bacon and Dates Recipe
This recipe mixes together sweet, salty, and savory flavors with crunchy textures for a simply delicious dish combining oven roasted cauliflower, dates, and bacon.

Grilled Cabbage Wedges with Ginger-Miso Dressing Recipe
This delicious summer recipe adds a gingery and tangy dressing to the grilled cabbage which sinks between each leaf and provides a sweet and salty bite each time.

Grilled Corn, Tomato, Feta, and Herb Salad Recipe
A beautiful summer salad that is perfect when entertaining guests. Grilling the corn helps to bring out its sweetness and provides a subtle smoky flavor to the salad, and the fresh herbs provide a burst of flavor. Simple, flavorful, and visually …

Roasted Cauliflower with Smoked Paprika Recipe
Looking for a veggie side to pair with your main dish? Try this simple and delightful roasted cauliflower that's fork tender, yet crispy to the bite and bursting with a smoky flavor.