This dish has all the flavors and ingredients that make it a perfect fall meal—smoky ham, simmered kale, cheesy grits, and a dash of hot sauce! It also can be ready in 30 minutes, so it makes a perfect weeknight meal.
Tag: Smoking Goose
Recipes
Chef Neal Brown’s City Ham Baked Breakfast Sandwich
Whether you’re trying to feed a family or a big appetite, this breakfast sandwich is the perfect option! Using Smoking Goose’s City Ham that’s been gently browned in butter, topped with spinach, melted muenster cheese and a baguette that’s been …
Community
Recipes
Bacon Wrapped Chorizo-Stuffed Dates with Manhattan Fog Sauce
Whether you’re craving a crowd-pleasing snack for the big game or an alluring appetizer for Valentine’s Day, these bacon wrapped chorizo-stuffed dates are a great way to start things off! Paired with a Manhattan Fog Sauce (Sun King Brewery‘s Manhattan …
Recipes
Pork Fried Rice with Shishito Peppers and Snow Peas Recipe
Fried rice and/or stir-fries are the best way to clean out the fridge of leftovers. For my family, it is usually our last meal before we get our order for the week. I rummage around looking for what we have …
Recipes
Sausage & Hearty Vegetable Sheet Pan Meal
Families are easily divided these days, be it over football or politics. But there is nothing that brings people together better than hearty meals, especially ones that are simple, healthy and can effortlessly be adjusted for any number of dietary …
Weekly Inspiration
Local & Unique Goodies for Your Foodie Friends & Family
Wondering what to get the foodies in your life this holiday season? Give them something they'll really eat up! Organic Beth shares gift ideas for charcuterie enthusiasts, those with a sweet tooth, and local coffee lovers.
Recipes
Smoked Sausage Cassoulet
When it comes to comfort foods, it’s hard to find one that won’t leave you feeling stuffed and sluggish. I thought that until I tried cassoulet for the first time at one of my favorite Indianapolis restaurants, Napolese. Not only …
Recipes
Kentucky Hot Brown Polenta
Rachel of @rachelshealthyplate gives her twist on the regional favorite—Kentucky Hot Brown. The difference? She replaces the bread with delicious polenta and uses local ingredients from Smoking Goose and Bourbon Barrel Foods to complete her dish.
Recipes
Asparagus with Hollandaise Sauce
"I’d never made Hollandaise sauce before and I’ve heard it's kind of advanced…but I was up for the challenge. I learned patience is key. Everything else was easy! Can you boil a potato? Good. You can do this recipe!"
Weekly Inspiration
Smoking Goose Bacon, Cooking with Veggie Noodles, and the Benefits of Kombucha
This week Organic Beth offers inspiration for cooking with Smoking Goose applewood smoked bacon, veggie noodles, and talks about the benefits of kombucha.